Tips for reducing food waste
Keep a diary
Of what you throw away in one week. This will help
to show where you may be wasting food.
Make a list!
This saves time, money and with meals in mind
you’ll end up throwing less away.
Use it up!
60% of us end up throwing away food because it has passed it’s,
‘use by’ date - so plan your weekly menu ahead around these
dates.
50% of households say they throw away food because they’ve
cooked too much, Making delicious meals from leftovers is a smart
way to make sure you eat everything you buy.
Portions
Waste Awareness Wales has produced a useful
leaflet, why not print this off as it includes perfect portion
sized for spaghetti and rice?
Feed your garden
Why not compost?
Contact
t: 01446 700111 or e: visible@avleofglamorgan.gov.uk